One of my few coffee-drinking friends was visiting with her littles today, and she helped me to pick today's pin... Pumpkin Spice Lattes!
Original Pin
Who wants to pay $3-5 (or more) for one of these babies? Not me.... Well, I guess if it is in a quaint cafe free of children, it might be worth it. ;)
Anyway, if you can't get out of the house, you can set up your own little bistro and enjoy a home made version of this fall favorite.
The results:
Ingredients: milk, vanilla, canned pumpkin puree, pumpkin pie spice, espresso/strong coffee, sugar (click the original pin above for the specific amounts)
While brewing the coffee, place all other ingredients in a saucepan and do not quite bring to a boil.
Pour into a blender and and blend for about 2 minutes. This is how the froth forms. (Make sure to hold the lid down so you don't make a mess, lol).
Pour the milk mixture into your favorite mug first (this makes two 10 ounce servings, so it will need to be a bigger one). Then, on the side, pour in the coffee so as not to disturb the froth.
I think she liked it!
Difficult rating: EASY
Expense rating: CHEAP
Taste rating: Delicious!!!
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